Kitchen Grill from Cuisineart
I'm pretty sure I need this. With 4 different grilling options - I could easily make a steak, with eggs, and some grilled cheese sandwiches all in the same grilling session.
"With four separate cooking options, it can handle everything from pancakes to sausages to grilled cheese to steaks, hamburgers and panini. It helps you prepare more servings of more kinds of food in less time, so you can cook for a crowd -- no one has to wait! Simply change the cooking plates and adjust the floating hinge to use the Griddler as a Contact Grill, a Panini Press, or your choice of an extra-large double Open Grill or Griddle."
Via CUISINART GRIDDLER GR-4 Electric Griddle and Grill
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Posted by Jay Brewer at February 24, 2005 8:14 AM
I would recommend using a little olive oil. And season the pan - only use a light amount of soap and water to clean it out. Like a griddle - you may want to put olive oil on it and bake it in the oven.
That should stop your sticking.
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