Garlic Press with Slicer

Our good friend Evelyn has found this via a visit to Williams-Sonoma and just in time for Turkey day (you'll need this for the stuffing, the skin of the bird, and of course for your garlic potatoes.) Our current garlic press - well presses. But this one slices when you put the garlic cloves in the slicer area. Perfect.

Recipes often call for fresh garlic cloves to be pressed, which yields intense flavor, or thinly sliced, which results in a more subtle garlic taste. This convenient tool allows you to accomplish either task with ease – and without getting garlicky aromas on your hands. The cast-aluminum press features two compartments: one for pressing garlic, the other for slicing cloves in eight thin, uniform sections. A nonstick coating maximizes efficiency and guarantees easy cleaning. 7 3/4" long.

At Williams-Sonoma

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