Aebleskiver Pan
I had never heard of an aebleskiver, but it sounds delicious. It is a Danish dessert, kind of like a donut hole, but filled with stuff. Of course, if you are in the market for an aebleskiver pan, you know this already. The pan is cast iron with a wood handle. It is 12" long and 8" in diameter. The holes are 2 1/4" in diameter and 1" deep.
At Chefgadget.com
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Posted by Maya Bazar at October 9, 2006 8:25 AM