April 27, 2009

George Foreman Deep Fryer with Smart Spin Technology

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Everyone knows that deep fried foods are incredibly fatty, but George Foreman is trying to fix that by creating a fryer that uses less fat. After frying the food, the fryer spins the food for up to two minutes on either high or low speed, which removes some of the fat. The spinning also helps the food become crunchy on the outside and moist on the inside. There is also a viewing window to help see what is going on. Other features include a timer, programmable thermostat, temperature-ready light, cool-touch handle, and dishwasher safe parts.

At George Foreman Deep Fryer with Smart Spin Technology

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Posted by Maya Bazar at April 27, 2009 5:55 AM

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