Transfer Cutting Board - Move the Cuttings to Another Place

The Transfer Cutting Board from Chris and Ruby makes the age old problem of moving your cut foods from the cutting board to the plate a bit easier. The cutting board has a round cutout for plates and is raised up slightly allowing the plate to slide right under for food transfer. We'd like to see have an adjustable set of feet underneath the cutting board to allow for larger bowls, salads, and other things besides plates, as we usually transfer to the final place or smaller prep bowls.

Via CraziestGadgets.com

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Cutting Boards for Tall Cooks

We recently became aware of one thing in our kitchen - a hurting lower back after chopping and cutting for hours on end. We pretty sure a perfect height meets cutting experience would help our ailing back. So off we set to find an adjustable or even better height cutting board and we found WP.

WP offers cutting boards in a variety of thicknesses and heights to allow you to adjust your working height to one that is comfortable for you AND a specific task. They can also build kitchen islands and carts that are taller than standard.

At Help for cooks who don’t find standard counter height comfortable

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Compact Herb Chopper

This herb chopper is a cutting board and chopper all in one. You remove the double bladed cutter, chop, and store the blade back in the cutting board. It works for garlic, vegetables, and other things that need chopping.

At Compact Herb Chopper

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Instant Counter, Glass Cutting Surface

Need more counterspace? This cutting board fits over a stove or a sink to create a prep surface. It comes in textured glass or faux marble patterns.

At Instant Counter, Glass Cutting Surface

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Curtis Stone Juicy Carving Board

This cutting board provides an easy way to save juices from meats for use in sauces or gravies. The cutting board is slightly sloped to channel the juices into a removable, stainless steel reservoir. As a bonus the board is made from ecologically-friendly bamboo.

At Curtis Stone Juicy Carving Board

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Space Invaders Cutting Board - Alien Kitchen Gear

This wooden cutting board was crafted by 1337motif, and uses real life "pixels" of walnut and hard maple. The cutting board is then glued with FDA approved waterproof glue, sealed with mineral oil and beeswax to keep all that alien goodness contained, and then let loose into your kitchen to shoot randomly at your appliances. It's not cheap at $125, but you can be rest assured when having a dinner party it will be the talk of the kitchen.

Via technabob

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Joseph Joseph Chop2Pot Folding Cutting Board

Folding cutting boards are such a great idea. This one has handle-activated hinges that allow you to fold the sides and transfer your chopped ingredients to a bowl or pan. After chopping, you squeeze the handle and the sides of the cutting board fold up.

At Folding Cutting Board

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Review: Architec Cork Cutting Board - Go Green When Cutting

Architec brings a green, renewable resource to food preparation with the introduction of the Cork Cutting Board, part of the company's "live smart. go-green" product line. We've been using the cutting board over the past several weeks, and find it to be really different. Not only is the shape and design interesting, but the feeling of the wine cork texture and flex the cutting board gives makes it very grippy on the countertops here at Kitchen Contraptions.

The cutting board comes packed with a simple wrap. Go-Green!

Just like a traditional wine cork, the Architec Cork Cutting Board is made of agglomerated cork, small particles of cork adhered together using heat and pressure. Cork - the bark from an oak tree grown in Spain, Portugal and China - is a green product, sustainable and renewable, produced with minimal environmental impact. The cork is harvested by hand by gently peeling the bark off the tree. This earth-friendly and sustainable method of hand harvesting cork leaves the cork tree intact and ready to produce again.

Continue reading: "Review: Architec Cork Cutting Board - Go Green When Cutting"

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Index Chopping Boards

Another set of cutting boards designed to avoid cross-contamination of food. These polypropylene cutting boards are color coded and stored in a plastic filing unit.

At Index Cutting Boards

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Corian Trays and Cutting Boards

Corian countertops are supposed to be very durable, so why not a Corian cutting board? Corian is heat resistant, scratch resistant, and indestructable. Serving trays and cutting boards made from all Corian are available in addition to butcher block/Corian combinations.

At Corian Trays

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Cutting Board - Duo

This cutting board has a different color on each side, so you can keep one side for meat and one side for vegetables. It also has round beveled edges, so your food doesn't roll onto the floor.

At Cutting Board - Duo (Red-White)

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Cut & Lift Cutting Boad with Handle

This cutting board makes it easy to pick up and slide whatever your were chopping into a bowl or pan. The handles fold down for easy storage.

Trudeau Chop & Lift Cutting Board w/Handle

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Epicurean Cutting Board with Juice Well

Epicurean cutting boards are made from an environmentally friendly natural wood fiber laminate. What can't this cutting board do?

A pleasure to use and even easier to clean, Epicurean Cutting Surfaces are dishwasher safe, won't dull knives, are virtually maintenance free, and NSF approved. Temperature resistant to 350 degrees, the durable board is nonporous and prohibits bacteria, odors, and staining. This Gourmet Series cutting board is an everyday surface that you can leave on your counter top. Prepare meat and seafood, chop fruits and vegetables or slice bread. You can also flip it over and utilize its juice groove on the other side if needed.

At Epicurean Cutting Surfaces Gourmet Series Richlite Cutting Board with Juice Well 15x11

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Icon Cutting Board

Who wouldn't want to cut their vegetables on Elvis Presley? These glass cutting board features images of fruits, vegetables, and grains arranged to look like Elvis Presley and Marilyn Monroe. The cutting boards are stain and odor resistant. Thanks to Stephanie for the tip.

At Chiasso

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