July 12, 2007
This is a cool looking panini grill. It is oven safe up to 500 degrees.
At Mario Batali Chianti Panini Grill
June 25, 2007
This roasting pan is made with enamel on steel. It is supposedly stick resistant and heats very quickly. It holds 11 quarts and has a glass lid reinforced with stainless-steel rim.
At Chantal Roaster and Broiler
June 22, 2007
This pressure cooker has it all. It has three overpressure release devices and a fully automatic lid locking device to prevent the pressure cooker from being opened as long as it is under pressure. Also, its bottom is designed to cook faster and save energy at the same time. It has a 5.3 quart capacity.
At Kitchen Universe=
June 20, 2007
Two for one with this anodized aluminum pan. Grilling surface on one side and a smooth griddle on the other side. It also has a grease well to channel grease away from food.
At Dbl Burner Reversible Grill/Griddle
June 8, 2007
I love all the Le Creuset pots and pans. This 3.5 quart capacity cast iron pan can be used on the stove top and in the oven up to 450 degrees.
At Le Creuset Buffet Casserole
May 14, 2007
Tailgating season is over, but this might also be good for a picnic. You cook the food in the inner pot. Then put it in the vacuum insulated container, which keeps the food warm. It holds 4.7 quarts.
At Thermos Cook and Carry System
May 2, 2007
CHEFS has a special offer. If you buy $250 in All-Clad products, you receive a Mail-in Rebate for a FREE Grilling Set that includes Eight Skewers, a Grilling Mitt, and 12" Tongs ($70 Value). If you buy $500 in All-Clad products, you receive a Grilling Set Rebate PLUS a FREE LTD Panini Set which includes Panini Pan, Lid and Apron ($130 Value).
At CHEFS Special Offer on All-Clad Stainless Steel Pans
April 27, 2007
Every chef has his or her line of cookware. This pan acts as a smoker, grill, roaster, and broiler pan. The pan is made of 5mm thick hard-anodized aluminum and has a nonstick interior. It also has stay-cool stainless steel handles that are ergonomically designed for comfort and balance.
At Emerilware Cast Iron 4 in 1 Smoker
April 13, 2007
I associate fondue with winter, but I guess it could be a spring or summer thing too.
Manufactured with an aluminum core for efficient, uniform heating, this gleaming 18/10 stainless-steel pot comes with a ceramic insert that makes it ideal for both savory and sweet fondues. Remove the insert when cooking meat fondues in oil; leave it in place for melting chocolate and cheese without scorching. The sturdy tripod stand holds the sterno burner and provides stability. Six color-coded stainless-steel forks are included. The stainless-steel lid has slots that hold the forks upright so foods are spaced evenly around the pot for uniform cooking.
At Williams-Sonoma
April 12, 2007
Same french oven, but new summer color. Pretend you are on a beach while you cook.
At Creuset Caribbean Blue Enameled Cast Iron Oval French Ovens